Butterfly Pea Flower Lemonade
Butterfly Pea Flower Lemonade is a vibrant, refreshing drink that captivates not only with its striking indigo-to-purple color change but also with its subtly earthy flavor, balanced by zesty lemon. This caffeine-free herbal beverage is both beautiful and health-supportive, often served at gatherings or enjoyed as a cooling summer refreshment.
Why You’ll Love This Recipe
This Butterfly Pea Flower Lemonade offers a unique visual experience as well as a delicious taste. The natural pigments in the butterfly pea flowers react to changes in pH, turning from blue to purple when lemon juice is added. It is not only a conversation starter but also a nutritious drink, rich in antioxidants and free from artificial dyes or additives. Whether you’re hosting guests or simply enjoying a moment of relaxation, this beverage adds elegance and refreshment to any occasion.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
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Dried butterfly pea flowers
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Water
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Freshly squeezed lemon juice
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Honey or preferred sweetener (optional)
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Ice cubes
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Lemon slices or mint leaves for garnish (optional)
Directions
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Boil water and add the dried butterfly pea flowers. Let steep for 5 to 10 minutes until the water turns a deep blue.
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Strain the tea into a heat-safe container and allow it to cool to room temperature.
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Add lemon juice to the cooled tea. Watch as the color transforms from blue to purple.
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Sweeten with honey or another sweetener, if desired, and stir well.
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Serve over ice, garnished with lemon slices or mint leaves if preferred.
Servings and timing
This recipe makes approximately 4 servings.
Preparation time: 5 minutes
Steeping time: 10 minutes
Total time: 15 minutes
Variations
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Sparkling Version: Replace still water with sparkling water for a fizzy twist.
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Herbal Infusion: Add a sprig of rosemary or lavender while steeping for added aromatic complexity.
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Tropical Twist: Mix in pineapple or passionfruit juice along with the lemon for a tropical flavor.
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Frozen Lemonade: Blend the final mixture with ice to make a slushie-style drink.
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Sugar-Free Option: Use a sugar substitute like stevia or monk fruit if avoiding sweeteners.
Storage/Reheating
Store leftover Butterfly Pea Flower Lemonade in a sealed container in the refrigerator for up to 3 days. Stir well before serving as natural settling may occur. This beverage is intended to be served cold and does not require reheating. Avoid freezing as it may alter the taste and texture of the drink.
FAQs
What does butterfly pea flower taste like?
It has a mild, earthy flavor, somewhat similar to green tea but less grassy, making it an excellent base for flavored beverages.
Is butterfly pea flower lemonade safe to drink daily?
Yes, when consumed in moderate amounts, butterfly pea flower is generally safe and can be enjoyed daily as part of a balanced diet.
Does butterfly pea flower lemonade have caffeine?
No, butterfly pea flower is naturally caffeine-free, making it suitable for all ages and for consumption at any time of day.
Can I use fresh butterfly pea flowers instead of dried?
Yes, fresh flowers can be used, although dried flowers are more concentrated and easier to store. Adjust quantities accordingly.
Why does the lemonade change color?
The anthocyanins in butterfly pea flowers react to changes in pH. Adding lemon juice lowers the pH, causing the blue tea to turn purple.
Is this drink suitable for children?
Yes, it’s caffeine-free and can be made with natural sweeteners, making it a kid-friendly option.
Can I prepare this drink in advance?
Yes, it can be made ahead and stored in the refrigerator. Add lemon juice just before serving for a more dramatic color change.
Can I use bottled lemon juice?
Fresh lemon juice is recommended for the best flavor and most vibrant color reaction, but bottled lemon juice can be used in a pinch.
What are the health benefits of butterfly pea flower?
It is rich in antioxidants and has been traditionally used for its potential to support skin, hair, and cognitive health.
Will the color change work with other citrus fruits?
Yes, lime juice and other citrus juices will also cause a color change, though the exact shade may vary depending on acidity.
Conclusion
Butterfly Pea Flower Lemonade is a visually stunning and health-conscious beverage perfect for hot days or special occasions. Its natural color-changing magic, refreshing citrus taste, and antioxidant-rich ingredients make it a standout choice for anyone seeking a memorable drink experience. Whether served at a gathering or enjoyed alone, it’s a refreshing way to hydrate with style and sophistication.
Butterfly Pea Flower Lemonade
A vibrant, color-changing Butterfly Pea Flower Lemonade made with natural ingredients. Refreshing and packed with antioxidants, this magical drink transforms from blue to purple when lemon juice is added.
- Author: sarra
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Infused
- Cuisine: Asian
- Diet: Vegan
Ingredients
- 2 cups water
- 1 tablespoon dried butterfly pea flowers
- 1/4 cup lemon juice (freshly squeezed)
- 2 tablespoons honey or simple syrup (adjust to taste)
- Ice cubes (as needed)
- Lemon slices and mint leaves for garnish (optional)
Instructions
- Boil 1 cup of water and pour it over the dried butterfly pea flowers in a heat-safe container.
- Let it steep for 5–10 minutes until the water turns a deep blue color.
- Strain out the flowers and allow the tea to cool to room temperature.
- In a pitcher, combine the cooled butterfly pea tea with the remaining 1 cup of cold water and honey or simple syrup. Stir well.
- Add lemon juice slowly and watch the color change from blue to purple.
- Serve over ice and garnish with lemon slices and mint leaves if desired.
Notes
- Adjust the sweetness to taste by adding more or less honey or syrup.
- You can make a stronger infusion by using more butterfly pea flowers.
- Great for parties due to its eye-catching color transformation.
- Can be stored in the fridge for up to 2 days without lemon juice added.
Nutrition
- Serving Size: 1 cup
- Calories: 40
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: butterfly pea flower, lemonade, color changing drink, vegan, summer drink, herbal tea