Brownie Bites

These brownie bites are rich, fudgy, and irresistibly chocolatey, offering all the indulgence of a full-sized brownie in a perfectly portioned bite. Ideal for parties, lunchboxes, or whenever you crave a small sweet treat, these miniature desserts deliver big flavor in a compact form.

Why You’ll Love This Recipe

These brownie bites are the perfect balance of chewy edges and gooey centers. Made with simple pantry ingredients and no special equipment, they come together quickly and bake in a fraction of the time compared to traditional brownies. Whether you’re serving them at gatherings or enjoying a few with your afternoon coffee, they’re sure to please any crowd.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Unsalted butter

• Granulated sugar

• Brown sugar

• Eggs

• Vanilla extract

• All-purpose flour

• Unsweetened cocoa powder

• Salt

• Baking powder

• Mini chocolate chips (optional)

directions

1. Preheat your oven to 350°F (175°C). Grease a mini muffin tin or line with paper liners.

2. In a microwave-safe bowl, melt the butter. Let it cool slightly.

3. Stir in the granulated sugar and brown sugar until smooth.

4. Beat in the eggs and vanilla extract until the mixture is well combined.

5. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder.

6. Gradually stir the dry ingredients into the wet mixture until fully incorporated.

7. Fold in mini chocolate chips if using.

8. Spoon the batter evenly into the mini muffin cups, filling each about 3/4 full.

9. Bake for 10–12 minutes, or until the centers are set and a toothpick inserted comes out with moist crumbs.

10. Let the brownie bites cool in the tin for 5 minutes before transferring to a wire rack.

Servings and timing

This recipe makes approximately 24 brownie bites.
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: About 25 minutes

Variations

• Nutty twist: Add chopped walnuts or pecans to the batter for added crunch.

• Mint chocolate: Stir in a few drops of peppermint extract and use mint chocolate chips.

• Peanut butter swirl: Drop a small dollop of peanut butter on top of each brownie bite before baking and swirl lightly.

• Gluten-free: Use a gluten-free flour blend suitable for baking.

• Frosted: Once cooled, top with chocolate ganache or a dusting of powdered sugar for an extra treat.

storage/reheating

Store the brownie bites in an airtight container at room temperature for up to 4 days. For longer storage, keep them in the refrigerator for up to 1 week or freeze for up to 2 months. To reheat, microwave one or two brownie bites for 10–15 seconds until warm.

FAQs

How do I prevent brownie bites from sticking to the pan?

Grease the mini muffin tin well or use paper liners to prevent sticking. Let the bites cool slightly before removing them.

Can I use a regular muffin tin instead?

Yes, but the baking time will be slightly longer—about 15–18 minutes. Be sure to adjust accordingly.

What kind of cocoa powder should I use?

Use unsweetened natural cocoa powder for the best flavor. Dutch-processed can also be used for a deeper chocolate taste.

Can I make these ahead of time?

Absolutely. Brownie bites store well and can be made a day or two in advance for convenience.

Are these brownie bites fudgy or cakey?

They’re more on the fudgy side, especially if you don’t overbake them.

Can I add other mix-ins?

Yes! Try adding chopped nuts, chocolate chunks, dried fruit, or even a caramel center.

How do I know when they’re done baking?

The edges should be firm, and a toothpick inserted into the center should come out with moist crumbs, not wet batter.

Can I double the recipe?

Yes, the recipe can be easily doubled. Just make sure not to overcrowd the oven when baking multiple trays.

Do I need a mixer to make this?

No, you can mix the batter by hand with a whisk and spatula.

Are brownie bites kid-friendly?

Very much so! Their small size makes them ideal for lunchboxes, parties, or after-school snacks.

Conclusion

Brownie bites are the perfect miniature indulgence for chocolate lovers. Easy to make, versatile, and packed with flavor, they’re a great addition to any dessert table or snack stash. Whether you’re making them for a party or just to satisfy a craving, these little treats are sure to become a favorite

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