Brownie Bites
Delicious, fudgy brownie bites that are perfect for snacking or parties. These mini treats are rich in chocolate flavor and have a soft, chewy center.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 brownie bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup (115g) unsalted butter, melted
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/3 cup (40g) unsweetened cocoa powder
- 1/2 cup (65g) all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/2 cup (90g) mini chocolate chips (optional)
Instructions
- Preheat oven to 350°F (175°C) and grease a mini muffin tin or line with mini paper liners.
- In a medium bowl, mix melted butter and sugar until well combined.
- Add eggs and vanilla extract, beating until smooth.
- Sift in cocoa powder, flour, salt, and baking powder, and stir just until combined.
- Fold in mini chocolate chips, if using.
- Spoon batter evenly into prepared mini muffin tin, filling each about 3/4 full.
- Bake for 12–15 minutes or until a toothpick inserted comes out with moist crumbs.
- Let cool in pan for 5 minutes before transferring to a wire rack to cool completely.
Notes
- Do not overbake to keep them fudgy.
- Store in an airtight container at room temperature for up to 5 days.
- Can be frozen for up to 2 months.
Nutrition
- Serving Size: 1 brownie bite
- Calories: 100
- Sugar: 9g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: brownie bites, mini brownies, chocolate dessert, party snacks, fudgy brownies
Find it online: https://recipesfoodeasy.com/brownie-bites/
