Cottage Cheese Berry Bowl
A quick, nutritious, and delicious bowl made with cottage cheese and fresh berries, perfect for breakfast or a light snack.
- Author: sarra
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup cottage cheese
- 1/2 cup fresh strawberries, sliced
- 1/4 cup fresh blueberries
- 1/4 cup fresh raspberries
- 1 tablespoon honey (optional)
- 1 tablespoon chia seeds (optional)
- 2 tablespoons granola (optional)
- Spoon the cottage cheese into a serving bowl.
- Top with sliced strawberries, blueberries, and raspberries.
- Drizzle with honey if using.
- Sprinkle with chia seeds and granola if desired.
- Serve immediately and enjoy.
Notes
- You can substitute or add other fruits like bananas, mango, or kiwi.
- For a dairy-free option, use a plant-based cottage cheese alternative.
- Adjust toppings to taste or dietary needs.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 12g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 20mg
Keywords: cottage cheese, berry bowl, healthy breakfast, high protein, quick snack