Golden Turmeric Latte
The Golden Turmeric Latte, also known as “golden milk,” is a warm, spiced beverage made with milk and turmeric, often enjoyed for its soothing qualities and health benefits. With its vibrant golden color and comforting blend of spices, this latte is both nourishing and delicious—perfect for cozy mornings or relaxing evenings.
Why You’ll Love This Recipe
This golden turmeric latte is not only flavorful but also packed with wholesome ingredients. Turmeric, the star of the recipe, is known for its anti-inflammatory and antioxidant properties. When combined with warming spices like cinnamon, ginger, and black pepper, and blended into creamy milk, it creates a comforting drink that’s both satisfying and potentially beneficial for your health. It’s caffeine-free, easy to make, and a great alternative to coffee or tea for a relaxing beverage any time of day.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
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Milk of choice (dairy or plant-based like almond, oat, or coconut)
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Ground turmeric
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Ground cinnamon
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Ground ginger (or fresh grated ginger)
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Black pepper
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Maple syrup or honey (for sweetness)
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Vanilla extract (optional)
Directions
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In a small saucepan, combine the milk, turmeric, cinnamon, ginger, and a pinch of black pepper.
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Heat the mixture over medium heat, whisking constantly, until it is hot but not boiling (about 4–5 minutes).
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Add maple syrup or honey to taste and stir in vanilla extract, if using.
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Pour into a mug. For a frothy texture, use a milk frother or blend briefly in a blender.
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Serve warm and enjoy immediately.
Servings and timing
This recipe yields 1 serving.
Prep time: 2 minutes
Cook time: 5 minutes
Total time: 7 minutes
Variations
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Iced Version: Let the latte cool and pour it over ice for a refreshing iced golden milk.
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Spicier Blend: Increase the amount of ginger or add a pinch of cayenne for added heat.
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Coconut Twist: Use canned coconut milk for a rich, tropical variation.
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Chai-Inspired: Add cloves, cardamom, or nutmeg for a chai-like flavor profile.
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Protein Boost: Blend in a scoop of unflavored or vanilla protein powder for added nutrition.
Storage/Reheating
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Storage: Store any leftover latte in a sealed container in the refrigerator for up to 2 days.
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Reheating: Reheat gently on the stove over low heat, whisking to maintain texture. Avoid boiling. You can also reheat in the microwave in 30-second intervals, stirring between each.
FAQs
What is golden turmeric latte made of?
It is made from milk, turmeric, cinnamon, ginger, black pepper, and a sweetener like honey or maple syrup.
Why is black pepper added to turmeric latte?
Black pepper contains piperine, which enhances the absorption of curcumin, the active compound in turmeric.
Can I use fresh turmeric instead of ground?
Yes, fresh turmeric can be grated and used in place of ground turmeric. Use about 1 teaspoon of grated turmeric per cup.
Is golden turmeric latte good for you?
It may offer health benefits due to turmeric’s anti-inflammatory and antioxidant properties, especially when combined with black pepper.
Can I drink this latte every day?
Yes, it’s generally safe for daily consumption, but consult a healthcare provider if you’re on medication or have specific health concerns.
Is turmeric latte caffeinated?
No, it is naturally caffeine-free, making it a great choice for evenings or as a coffee alternative.
What does golden milk taste like?
It has a warm, earthy flavor with mild spice and natural sweetness, depending on the sweetener used.
Can I make this in advance?
Yes, prepare the mixture and refrigerate it. Reheat and froth when ready to serve.
What milk is best for golden turmeric latte?
Any milk works, but plant-based options like almond, oat, or coconut milk complement the spices well.
How do I make my latte frothy?
Use a handheld milk frother, blender, or whisk vigorously while heating to create a frothy texture.
Conclusion
The Golden Turmeric Latte is a delicious and comforting beverage that combines wellness with flavor. Whether you’re looking for a cozy nightcap or a nourishing morning drink, this latte provides warmth, spice, and a gentle energy boost without caffeine. Simple to prepare and endlessly customizable, it’s a wonderful addition to any daily routine.
Golden Turmeric Latte
A warm, soothing beverage made with milk and turmeric, known for its anti-inflammatory properties and comforting flavor. Perfect for cozy evenings or a health-boosting start to the day.
- Author: sarra
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: Indian
- Diet: Vegan
Ingredients
- 2 cups milk of choice (dairy or plant-based)
- 1 tsp ground turmeric
- 1/2 tsp ground cinnamon
- 1/4 tsp ground ginger (or 1/2 inch fresh ginger, grated)
- 1 pinch black pepper
- 1 tsp coconut oil or ghee (optional)
- 1–2 tsp maple syrup or honey (to taste)
- 1/2 tsp vanilla extract (optional)
Instructions
- In a small saucepan over medium heat, add milk, turmeric, cinnamon, ginger, and black pepper.
- Whisk well to combine and heat until hot but not boiling, about 5-7 minutes.
- If using, stir in coconut oil or ghee until melted and combined.
- Add sweetener and vanilla extract (if using), then whisk again.
- Remove from heat and pour into a mug through a fine mesh strainer if needed.
- Enjoy warm, optionally topped with a sprinkle of cinnamon.
Notes
- Black pepper enhances the absorption of curcumin, the active compound in turmeric.
- Use plant-based milk like almond, oat, or coconut for a vegan version.
- Fresh ginger can be substituted for ground ginger for a more vibrant taste.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 6g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: turmeric latte, golden milk, healthy drink, vegan latte, anti-inflammatory