Tart Cherry Mulled “Wine”

his Tart Cherry Mulled “Wine” is a non-alcoholic take on the traditional winter warmer, perfect for chilly evenings or festive gatherings. Made with tart cherry juice and infused with warm spices, citrus, and just a hint of sweetness, this beverage captures the essence of mulled wine without the alcohol. It’s cozy, aromatic, and ideal for anyone looking for a comforting drink that’s both refreshing and soothing.

Why You’ll Love This Recipe

This recipe offers all the depth and complexity of traditional mulled wine but uses tart cherry juice as a healthier and alcohol-free alternative. It’s easy to prepare, made with accessible ingredients, and can be enjoyed by guests of all ages. Tart cherries provide natural antioxidants, while the combination of cinnamon, cloves, and citrus gives it a festive and inviting aroma. Whether you’re hosting a holiday party or simply curling up with a book, this beverage is the perfect companion.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Tart cherry juice

• Orange slices

• Cinnamon sticks

• Whole cloves

• Star anise (optional)

• Fresh ginger slices (optional)

• Honey or maple syrup (to taste)

• Water

Directions

1. In a medium saucepan, combine the tart cherry juice with a splash of water to lighten the flavor if desired.

2. Add orange slices, cinnamon sticks, whole cloves, and star anise. Include ginger slices if using.

3. Bring the mixture to a gentle simmer over medium heat. Do not boil.

4. Reduce heat to low and let the mixture simmer gently for 15–20 minutes to allow the flavors to meld.

5. Taste and sweeten with honey or maple syrup as desired.

6. Strain the mixture to remove solids.

7. Serve warm in mugs, garnished with an orange slice or cinnamon stick if desired.

Servings and timing

This recipe yields approximately 4 servings.
Preparation time: 5 minutes
Simmering time: 20 minutes
Total time: 25 minutes

Variations

• Spiced Apple-Cherry Mulled Drink: Replace half of the tart cherry juice with apple cider for a sweeter, fruity blend.

• Cranberry-Cherry Fusion: Add 1/2 cup of cranberry juice for a more tart and robust flavor.

• Citrus Twist: Add lemon slices or use blood oranges for a deeper citrus flavor.

• Herbal Notes: Infuse with a sprig of rosemary or thyme for an aromatic layer.

• Chili Kick: Add a small piece of dried chili for a warming spice note.

storage/reheating

Leftover mulled cherry “wine” can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply pour into a saucepan and warm over low heat until heated through. Avoid boiling to preserve the flavors.

FAQs

What is tart cherry juice?

Tart cherry juice is made from sour cherries, known for their bright red color and naturally tart flavor. It’s commonly used for its antioxidant properties and potential health benefits.

Can I serve this cold?

Yes, while it’s traditionally served warm, this mulled cherry drink can be chilled and served over ice for a refreshing alternative.

Is this recipe suitable for children?

Yes, this non-alcoholic mulled “wine” is entirely safe for children and makes a festive, healthful beverage.

Can I use sweet cherry juice instead?

You can, but sweet cherry juice will yield a much sweeter drink. Adjust the sweetener to balance the flavor if using sweet cherry juice.

How do I make it sugar-free?

Omit the honey or maple syrup, or use a sugar-free sweetener such as stevia or monk fruit to taste.

Can I prepare this in advance?

Yes, the drink can be made ahead of time and stored in the refrigerator. Reheat gently before serving.

Can I make this in a slow cooker?

Yes. Combine all ingredients in a slow cooker and set it to low for 2–3 hours. Strain before serving.

What can I use instead of orange?

Try using lemon or blood orange slices for a different citrus profile, or omit entirely if citrus is not desired.

How do I garnish this for presentation?

Garnish with a fresh orange slice, cinnamon stick, or star anise pod in each mug for a beautiful and aromatic touch.

Is this drink vegan?

Yes, as long as you use maple syrup or a vegan-friendly sweetener, this recipe is completely plant-based.

Conclusion

This Tart Cherry Mulled “Wine” is a comforting and wholesome alternative to traditional mulled beverages. Its rich, fruity base combined with warm spices and citrus makes it a standout choice for both festive events and quiet evenings. With its flexibility, easy preparation, and family-friendly nature, it’s a drink that invites warmth and wellness in every sip

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